
- 书名:The Italian Cooking School: Desserts
- 出版社:Phaidon Press
- 作者:Liz Haarala Hamilton, Max Haarala Hamilton, The Silver Spoon Kitchen
- 出版年份:2015
- 电子书格式: pdf
- 简介:Master the art of Italian desserts with “The Italian Cooking School: Desserts.” This comprehensive cookbook from Liz and Max Haarala Hamilton of The Silver Spoon Kitchen (Phaidon Press, 2015) guides you through classic and contemporary recipes. Explore the history and techniques behind iconic treats like biscotti, gelato, and tiramisu. Detailed instructions and stunning photography make this the perfect resource for both aspiring and experienced bakers. Elevate your dessert game with authentic Italian flavors and techniques. Perfect for anyone passionate about Italian cuisine and baking.
- ISBN:9780714870038, 07148
- 下载地址(点击下载):
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