意大利面食制作要诀（（英）Anne Willan原著；戴茵译）（长沙 湖南文艺出版社 2001）

  • 书名：意大利面食制作要诀
  • 出版社：长沙：湖南文艺出版社
  • 作者：（英）Anne Willan原著；戴茵译
  • 出版年份：2001
  • 电子书格式： pdf
  • 简介：Master the art of pasta making with “The Art of Pasta Making” by Anne Willan. This comprehensive guide, translated by Dai Yin, takes you through every step of creating fresh pasta and filled pastas. Learn essential techniques, recipes, and tips from a renowned culinary expert. Elevate your Italian cooking with this timeless classic, perfect for both beginners and experienced cooks. Discover the secrets to achieving authentic Italian pasta, from selecting the right ingredients to mastering the perfect dough consistency. Improve your pasta-making skills and impress your family and friends with delicious homemade pasta dishes.
  • ISBN：14339984
  • 下载地址（点击下载）：
    隐藏内容
    本内容登录后免费查看
声明：本站所有电子书，均为来自网络。任何个人或组织，在未征得本站同意时，禁止复制、盗用、采集、发布本站内容到任何网站、书籍等各类媒体平台。如若本站内容侵犯了原著者的合法权益，可联系我们进行处理。