Analytical methods for food additives（Roger Wood Lucy Foster Andrew Damant Pauline Key）（CRC Press; Woodhead Pub 2004）

  • 书名：Analytical methods for food additives
  • 出版社：CRC Press; Woodhead Pub
  • 作者：Roger Wood, Lucy Foster, Andrew Damant, Pauline Key
  • 出版年份：2004
  • 电子书格式： pdf
  • 简介：Dive into the world of food additive analysis with this comprehensive guide. “Analytical methods for food additives” provides in-depth coverage of analytical techniques, ensuring accurate and reliable results in food safety testing. Learn about various methods for identifying and quantifying additives, and explore the latest advancements in the field. Ideal for food scientists, chemists, and regulatory bodies. This 2004 book remains a valuable resource for understanding the intricacies of food additive analysis.
  • ISBN：9780849325342, 97818
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